Our Menu
Vegetarian | *These items may be served raw or under-cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. Please note: All parties of 6 or more will have an automatic gratuity of 15%.
Appetizers
Fresh avocado mixed with chopped onions, tomatoes, jalapeños, bell peppers, and seasoning served with fried green plantains.
3 Crispy chicken tacos with Honduran slaw, homemade tomato sauce & creamy dressing topped with queso fresco & pickled onions.
3 Corn patties filled with chicken served with Honduran slaw, homemade tomato sauce & creamy dressing topped with shredded cheese and pickled onions.
3 Corn patties filled with ground beef served with Honduran slaw, homemade tomato sauce & creamy dressing topped with shredded cheese and pickled onions.
French fries drizzled with ketchup, creamy dressing and topped with shredded cheese.
6 Delicious chicken wings served with side of salad & ranch.
Fried yellow plantains (sweet) served with a side of re-fried beans & Honduran sour cream.
These are not regular enchiladas. Made in the style of a tostada, 2 golden fried corn tortillas, topped with a combination of ground meat, shredded cheese, pico de gallo, Honduran slaw and homemade tomato sauce & creamy dressing.
Fried green plantains served with Honduran slaw, homemade tomato sauce & creamy dressing topped with pickled onions & pico de gallo and shredded cheese.
Fried yuca served with Honduran slaw, homemade tomato sauce & creamy dressing topped with pickled onions & shredded cheese.
Catrachitas is a popular Honduran snack consisting of 3 deep-fried tortillas topped with re-fried beans & cheese.
Shrimp marinated with onions, cilantro, avocado, diced tomatoes & jalapeños served with fried green plantains.
Baleadas
Baleadas are a Honduran street food made up of a thick, homemade flour tortilla folded in half filled with your choice of meat.
Homemade flour tortilla filled with re-fried beans, cheese & crema.
Homemade flour tortilla filled with re-fried beans, cheese, crema, avocado & scrambled eggs.
Homemade flour tortilla filled with re-fried beans, cheese, crema, avocado & steak.
Homemade flour tortilla filled with re-fried beans, cheese, crema, avocado & grilled chicken.
Pupusas
All pupusas are made with corn (masa), filled with cheese, and your choice of meat served with curtido (pickled cabbage) and salsa roja (red sauce).
Fried pork rinds with mozzarella cheese.
Re-fried beans with mozzarella cheese.
Mozzarella cheese.
Shredded pork, re-fried beans & mozzarella cheese.
Quesadillas
All quesadillas are made with (10 inch) flour tortilla filled with cheese and your choice of meat.
Sautéed mushrooms & spinach served with rice, re-fried beans, pico de gallo, lettuce and sour cream.
Grilled steak sautéed with bell peppers and onions served with pico de gallo, lettuce and sour cream.
Pork meat sautéed with bell peppers and onions served with pico de gallo, lettuce, sour cream & French fries.
Grilled chicken sautéed with bell peppers and onions served with pico de gallo, lettuce and sour cream.
Shrimp, Steak & Grilled Chicken served with rice, pico de gallo, lettuce and sour cream.
Fajitas
All fajitas are served in sizzling skillet with your choice of meat, rice and re-fried beans, house salad & tortillas.
Sautéed zucchini, mushrooms, onions, bell peppers & tomatoes served with rice, re-fried beans, house salad and tortillas.
Beef strips with zucchini, mushrooms, onions & bell peppers served with rice, re-fried beans, house salad and tortillas.
Chicken strips with zucchini, mushrooms, onions & bell peppers served with rice, re-fried beans, house salad and tortillas.
Pork belly marinated in spicy sauce with onions and bell peppers served with rice, re-fried beans, house salad and tortillas.
Steak, shrimp & chicken strips with bell peppers, onions, zucchini & mushrooms. Served with rice, re-fried beans, house salad and tortillas.
Burritos
All burritos are wrapped with 14 14-inch flour tortilla filled with your choice of meat, cheese, lettuce, refried beans, avocado, rice, pico de gallo, and sour cream. Served with French fries.
(steak, Chix, Shrimp) Burrito
Tacos
An order of three tacos is served with double corn tortilla, grilled onions, cilantro, lime, and spicy sauce.
Lunch Menu
Lunch menu is only served Mon to Fri from 11:00 am - 3:00 pm
Grilled chicken breast served with rice, re-fried beans & side salad and tortillas.
Breaded & fried chicken cutlet served with rice, re-fried beans, and side salad topped with shredded cheese.
Grilled chicken strips served on a bed of rice drizzled with white melted cheese over the top.
Grilled shrimp served on a bed of rice drizzled with white melted cheese over the top.
Your choice of grilled meat strips sautéed with onions, bell peppers, and spicy sauce served with rice, re-fried beans and tortillas.
Grilled fish filet sautéed with mushroom, onions, bell peppers served with rice, re-fried beans and tortillas.
Your choice of meat with zucchini, mushrooms, onions & bell peppers served with rice, refried beans, and tortillas.
2 eggs cooked your style with tomato sauce served with rice and re-fried beans.
Grilled chicken breast sautéed with spinach and mushrooms, topped with melted cheese and served with rice, refried beans, and corn tortillas.
2 fried eggs served with re-fried beans, queso fresco, chorizo, crema, sweet fried plantains, and avocado.
2 scrambled eggs with onions, tomatoes served with sweet fried plantains, re-fried beans, queso fresco, crema, avocado, and tortillas.
Traditional Honduran Dishes
Grilled steak served with fried green plantain slices, rice, re-fried beans, pico de gallo, and pickled onions topped with shredded cheese.
Fried chicken served with fried green plantain slices, cabbage, homemade sauce & dressing topped with pickled onions & shredded cheese.
Fried whole fish (Tilapia) served with fried green plantain slices, house salad & homemade creamy dressing topped with pickled onions and shredded cheese.
Pan-fried pork chops served with fried green plantain slices, rice, re-fried beans, pickled onions, homemade creamy dressing & topped with shredded cheese.
Fried green plantain slices topped with ground beef, fresh cabbage, pico de gallo, homemade tomato sauce & creamy sauce topped with shredded cheese.
Fried chicken served with french fries, rice, house salad, and pico de gallo topped with our homemade tomato sauce & creamy dressing topped with shredded cheese.
Fried yuca (cassava) with deep fried pork rinds topped with fresh cabbage, pico de gallo, shredded cheese, homemade tomato sauce & creamy dressing.
Battered fried shrimp served with rice, fried green plantains and house salad drizzled with creamy dressing & shredded cheese.
Grilled steak, or chicken, fried egg, re-fried beans, queso fresco, Honduran crema, avocado, fried sweet plantains, chorizo and homemade flour tortilla.
2 fried chicken leg quarters, fried green plantain slices, 3 chicken fried taquitos, 3 empanadas, 2 baleadas, pico de gallo, pickled onions, shredded cheese, homemade tomato sauce & creamy dressing.
Pork rinds served with rice, sweet plantain, fried egg, cheese, coleslaw and tortillas.
Grilled steak, chicken and chorizo served on sizzling skillet with rice, a fried egg, fresh cheese and a side of casava.
Traditional Soups
Chef Special | 15–18 minutes to make
Lobster tail & shrimp with zucchini, potatoes, carrots, and sweet plantains in a coconut milk broth served with a side of rice or tortillas.
Blue crab, fish filet, shrimp and mussels with veggies in a coconut milk broth served with a side of rice or tortillas.
Beef broth with vegetables and pieces of beef, served with rice or tortillas.
Encocadas
Shrimp, onions, bell peppers & tomatoes sautéed in a coconut sauce served with rice, fried green plantains, pickled onions & fresh avocado topped with shredded cheese.
Fish filet, onions, bell pepper & tomatoes sautéed in a coconut sauce served with white rice, fried green plantains, pickled onions & fresh avocado topped with shredded cheese.
Blue crab, onions, bell pepper & tomatoes sautéed in a coconut sauce served with white rice, fried green plantains, pickled onions & fresh avocado topped with shredded cheese.
Dinner Specials
Breaded fried chicken with mozzarella cheese on top served with French fries, salad, ketchup and rice.
Grilled chicken strips served on a bed of rice, mushrooms and zucchini topped with white melted cheese over the top.
Grilled shrimp served on a bed of rice, sautéed mushrooms and zucchini topped with white melted cheese.
Your choice of grilled meat strips sautéed with onions, bell peppers, and spicy sauce served with rice, re-fried beans, salad and tortillas.
Breaded fish filet served with rice, re-fried beans, and side salad and tortillas.
Shrimp sautéed in a spicy sauce served with rice, re-fried beans, side salad and tortillas.
Grilled steak served with rice, refried beans, pico de gallo, lettuce, and fried jalapeño served with tortillas. Add shrimp for $3.99.
Shrimp, steak and chicken sautéed on the grill with zucchini and mushrooms served on a bed of rice and melted cheese on top.
Choose your favorite protein: steak, chicken, shrimp, served on a flour tortilla basket, accompanied with rice, re-fried beans, lettuce, pico de gallo, cheese dip, sour cream, and avocado.
Three breaded shrimp tacos in flour tortillas with lettuce and pickled onions served with rice and dressing.
Three grilled fish tacos in a flour tortilla with pico de gallo served with rice, lemon and hot sauce.
Sides
Kid’s Menu
Served to kids 12 or under.
Grilled chicken served with rice.
Cheese quesadilla served with rice.
Cheese pupusa served with rice.
Breaded chicken breast with mozzarella cheese on top served with sweet plantains.
Rice, beans and shredded cheese wrapped in a flour tortilla served with french fries.